For Reservations Call    

The Nortons'

715-792-2464

 

 

 


                                                                                                                                                                                                                 

                    

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Desserts

Gooey Chocolate Cake with Fresh Whipped Cream

 Panna Cotta with Strawberries, Red Grapes, Mint, and Vanilla

Crème Brule  

White Chocolate Bread Pudding with Plumped Dried Cherries and White Chocolate Sauce

Green Tea Cheesecake with Ginger Syrup and Caramelized Ginger

All Desserts $6

Today's Cheese Plate $14

Menus may vary slightly each day

DESSERT WINE

Bonny Doon,The Book of Love Framboise

 California $4 / $16 --375 ml Half Bottle

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Grahams Six Grapes Ruby Port for Two, Portugal

$7.50--187 ml Bottle

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