This is our Full Menu Served All Day

New Daily Lunch Specials

Monday:  Thai Chicken Curry

Tuesday: Spaghetti Bolognese

Wednesday:  Smokey Cashew Chicken Salad

Thursday:  Fresh Taco Platter

Friday: $2 off Steak Sandwich

Small Plates, Starters, and Snacks

Bresoasa  Thin Sliced Italian Air Cured Beef, Snow Peas, Crispy Onions, Walnut-Gorgonzola Spread, Balsamic Glaze $12

Tapas Plate Fried Salted Almonds, Spanish Chorizo, Manchego Cheese with Quince Paste, Extra Virgin Olive Oil;  Small $8, Large $16

Coconut Shrimp Crispy Fried Hand Battered Shrimp Rolled in Coconut with Wasabi-Mustard Sauce  Small $8, Large $16

Grilled Chicken Wings Six Wings Tossed With White Pepper, Tamari, Lime, Garlic, Ginger, Basil, Cilantro, and Red Pepper;  Small $8, Large $16

Vietnamese Meatballs  Traditional Grilled Pork  Meatballs with Spicy Peanut Sauce;  Small $7, Large $14

Cheese Plate A Selection of Five Cheeses served with Honey, Olives, and Dried White Fig Mostarda:  Buttermilk Blue, WI; Smoked Gouda, Denmark; Idiazabel, Spain;  Talleggio, Italy;  and Stickney Hills Goat Cheese: WI   $18

SALADS  & SOUP

Willamette Valley Salad

Field Greens, Roasted Beets, Hazelnuts, and Braeburn Apples with Honey-Mustard Vinaigrette $8

Napa Salad

Mixed Greens, Caramelized Onions, Asian Pears, and Goat Cheese Dressing  $8

House Salad

Mixed Field Greens, Cucumber, Tomato, Onion, Olives and Croutons $6;   Add Chicken Breast for $6

Cup of Soup $4.50   Bowl of Soup $7

SANDWICHES & SIDES

Turkey Sandwich

Smoked Sliced Turkey, Avocado, Red Onion, Tomato, and Harissa Cream Cheese on 10 Grain Bread with Chips $8.50

The Master Shi-Fu (11-3 only)

Two Fried Eggs, Bacon, American Cheese, Mayo, Hot Sauce, Onion, and Tomato on Toast with Chips $10

Catfish Po'Boy (11-3 only)

Cornmeal Crusted Catfish, Remoulade, Red Onion, and Tomato on a French Baguette with Chips $9

Steak Sandwich (11-3 only)

Grilled 5oz. Sirloin with Molasses-Hot Pepper Glaze, Roma Salsa, and Parmesan Cheese on Toast with Chips $11

Saigon Sub

Smoked Pate, Black Forest Ham, Shredded Carrot, Jalepeno, Cilantro, and Mayo on a French Baguette with a side of Nuoc Mam Sauce  $8

Chicken Sandwich

Grilled Chicken Breast, Harissa Cream Cheese, Bacon, Spinach, Tomato, and Red Onion on a Crusty French Roll  with Chips $8.50

Norton's BLT

A Classic BLT with Nueske's Bacon, Sliced Tomato, Romaine Lettuce, and Mayo on Thick Toasted Bread  with Chips $9

Burger--Beef, Or Lamb

A Grilled, Third Pound Burger with Your Choice of Fixings:  Lettuce, Tomato, Onion, & Chips---For 50 Cents Each:  American, Blue, Cheddar, Goat or Swiss Cheese; Bacon; Sautéed Mushrooms, Fried Onions, Kim Chee

Lamb $10      Beef $8

Crab Cake Sandwich

A Lump and Claw Patty Pan Fried and Topped with American Cheese and a Classic New Orleans Remoulade with Chips $9

Bierock Sandwich

A Mennonite Sandwich--a Melty Combination of Ground Beef, Cabbage, Cheddar Cheese, and Mustard Stuffed in an Oven Toasted Bun  $4 each

Baked White Cheddar Mac & Cheese  $5

Hand Cut French Fries $5

ENTREES

Catfish

Cornmeal Crusted Catfish with New Orleans Remoulade, Tomato, and Jasmine Rice  Large $20

Alaskan Cod

Pan Roasted Cod with Parsnip Fondant, Sherry Vinegar Roasted Shallots, and Brocollini Small $14, Large $22

Jambalaya

A Spicy Creole Dish of Smoked Sausage, Chicken, Tasso Ham, Peppers, Onions, Tomatoes and Rice  Small $14, Large $24

Duck Breast

Pan Roasted Duck Breast with Giant White Beans, Spanish Chorizo, Rosemary, Roasted Red Peppers, and Fresh Goat Cheese   Small $16, Large $24

Pork Tenderloin

Grilled Pork Tenderloin with Caramelized Braeburn Apples, Tart Cider Reduction and Stickney Hills Goat Cheese with Yukon Gold Mashed Potatoes    Small $14, Large $24

Shrimp and Andouille Ettouffee

Shrimp and Sausage Sauteed with Garlic and Smothered in Spicy Creole Ettouffee Gravy over Jasmine Rice  $24

Chicken

Grilled Chicken Breast with Buttermilk Cream Gravy, Tasso Ham, Green Onions and Yukon Gold Mashed Potatoes    Small $12, Large $22

Salmon

Grilled Salmon with Masaman Curry, Cucumber Sambal and Jasmine Rice   Small $14, Large $22

Ribeye, Beef Tenderloin, or Sirloin

Grilled Steak  with Gorgonzola Cream Gravy, Toasted Walnuts, Cilantro, and Yukon Gold Mashed Potatoes

Sirloin:  Small $14, Large $24;  Ribeye: Small $18, Large $28; Tenderloin:  Small $22, Large $36

Cuban Roast Pork

Pork Shoulder Braised with Garlic, Lime, and Oregano with Cuban Black  Beans and Jasmine Rice  Small $14, Large $24

Scallops

Pan Seared Sea Scallops and Penne Pasta in a Spicy Sauce of Shiitake Mushrooms, Roma Tomatoes, Spinach, Mint, Orange, Cilantro, and Fermented Black Beans  $24